Malai Tikka: Boneless chicken pieces marinated with yogurt, ground cashew and traditional spices, then roasted in a clay oven
Fish Tikka: Basa marinated in yogurt with fresh ginger, garlic, and traditional spices, then roasted in a clay oven
Chicken Tikka: Boneless chicken marinated in yogurt with hot tandoori spices, then roasted in a clay oven
Hariyali Tikka : Boneless chicken marinated in blend of mint, cilantro and spinach, then roasted in a clay oven.
Prawn Tikka : Prawns marinated in yogurt with fresh ginger, garlic and traditional spices, then roasted in a clay oven.
Soya Chaap Tikka : Juicy soya marinated in masala and cooked in a clay oven.
Paneer Tikka : Indian-style cottage cheese marinated with herbs and traditional spices, grilled in clay oven.
Aachari Paneer Tikka : Succulent pieces of cottage cheese marinated in blend of pickles and roasted in clay oven.
Achari Chicken Tikka : Boneless chicken marinated in blend of pickles and roasted in clay oven.
Achari Fish Tikka : Basa fish marinated in blend of pickles and roasted in clay oven.
Aachari Prawns Tikka : Prawns marinated in blend of pickles and roasted in clay oven.
*Gluten Free